PRICE PER 100 GUESTS Chef Carved Meats Grilled Tenderloin of Beef with Rolls and Sauces - $950.00 Roast Prime Rib of Beef with Rolls and Sauces- $775.00 Ginger Seared Pork Tenderloin with Rolls and Sauces - $675.00 Roast Round of Beef with Rolls and Sauces - $625.00 Roast Turkey Breast with Rolls and Sauces - $625.00 Stations Fajitas – Chicken or Beef with Vegetables, Tortillas and Condiments - $775.00 Crepes – Chicken and Seafood with Sauces and Condiments - $775.00 Oriental – Stir Fry Chicken or Vegetables with Rice and Spring Rolls - $725.00 Pasta - Assorted Pasta Tossed with Marinara, Alfredo or Clam Sauce - $725.00 Smashed Potato Bar – Served in Martini Glasses with condiments - $625.00 Displays Smoked Seafood Display (Salmon, Shrimp, Scallops and Mussels) - $650.00 Deli Platter – Roast Beef, Turkey, Ham with Rolls and Condiments - $595.00 Smoked Eastern Salmon - $525.00 Assorted Cheeses with Wafers - $395.00 Hot Crab Dip with Wafers - $425.00 Baked Brie in Pastry (Raspberry, Almond or Pesto) - $395.00 Assorted Chips and Dip (Spinach, Black Olive & Salsa) - $375.00 Fresh Fruit Display - $375.00 Raw Vegetables with Creamy Dip - $350.00 Beverage Stations Espresso, Cappuccino and Latte - ground, brewed and steamed to order - $550.00 Gourmet Coffee Station with Toppings, Sugars and Flavors - $395.00 Freshly Brewed Coffee with Cream and Sugar - $225.00 Iced Tea or Lemonade -$225.00 Sweets Chocolate Fountain with all of your favorites for dipping - $650.00 Assorted Freshly Baked Mini Desserts and Chocolate Strawberries -$550.00 Chocolate Dipped Strawberries - $225.00 Prices per 100 Pieces Smoked Salmon Pinwheels - $350.00 Mini Beef Wellington- Tender Filet, Duxelles, Puff Pastry- $350.00 Mini Maryland Lump Crab Cakes with Spicy Remoulade Sauce - $350.00 Mini Chicken Wellington with Duxelles Wrapped in Puff Pastry - $350.00 Warm Baby Asparagus and Asiago Cheese in Phyllo -$275.00 Scallops Wrapped in Bacon - $295.00 Southwestern Barbecued Shrimp - $250.00 Chilled Jumbo Shrimp with Cocktail Sauce - $250.00 Fresh Sushi Rolls (California, Tuna, Shrimp, or Cucumber) Pickled Ginger, Wasabi - $275.00 Stuffed Mushrooms with Crabmeat, Spinach & Cheese or Proscuitto & Cheese - $250.00 Mini Vegetables Spring Rolls with l’Orange Sauce - $250.00 Mini Black Bean Cakes with Corn Salsa & Sour Cream - $250.00 Bruschetta, Roma Tomatoes, Fresh Mozzarella & Basil - $195.00 Decorative Deviled Eggs - $250.00 Cocktail Crab Claws with Mustard Sauce - $225.00 Assorted Petite Quiche - $225.00 Chilled Asparagus and Ham Wraps with Honey Mustard - $195.00 Spicy Drumettes with Bleu Cheese (buffalo or breaded) - $175.00 Barbecued, Danish or Italian Meatballs - $175.00 Miniature Ham Biscuits - $195.00 Franks in a Blanket with Dijon Mustard - $175.00 Ham and Swiss Party Rolls - $175.00 Finger Sandwiches - $175.00 Open Face: Olive, Cucumber or Vegetable Cream Cheese Closed: Chicken, Ham or Egg Salad, Pimento Cheese or Vegetable Cream Cheese Pinwheel: Pimento Cheese, Cream Cheese with Nuts or Pineapple Miscellaneous Freshly Roasted Nuts - $15.00 per pound Decorated Wedding Mints - $17.00 per 50 Sparkling Fruit Punch - $22.00 per Gallon Soft Drinks - $2.00 each Bottled Water - $2.00 each
Additional selections available upon request.
All prices are for a minimum of 50 guests. Prices are for food items only. For Full Service with Staffing and Equipment: Glass and Silver $4.95 per person, China-like Disposables $3.95 per person, Clear Disposables $2.95 per person A Service Charge of 18% and Sales Tax will be added to all Events